Exceptional Red
An outstanding selection of some of the best red wines from premium estate-grown fruit from across Tasmania’s various sub-regions. Free delivery Australia-wide.
Carefully curated by wine industry experts who blind-taste Tasmania’s best boutique and locally owned wineries, this selection is perfect for the discerning Pinot Noir wine lover.
March/April 2026 Selections Include:
Utzinger 2024 Syrah
A refined cool-climate expression of Syrah, offering both elegance and depth. Aromas of blackberry, plum and dark cherry mingle with notes of cracked pepper, violet and subtle spice. The palate is medium-bodied with fine tannins and vibrant acidity supporting layers of dark fruit and savoury complexity. A gentle savoury edge and touch of spice carry through to a long, balanced finish. This Syrah captures the freshness and structure that Tasmania can bring to the variety, pairing beautifully with grilled meats, slow-cooked dishes and rich winter fare.
Sinapius 2024 Vaughn’s Jardin Gamay
Bright, fragrant and full of charm, this Gamay offers a vibrant expression of the variety. Aromas of red cherry, cranberry and raspberry leap from the glass, complemented by delicate floral notes and a hint of spice. The palate is lively and juicy, with soft tannins and refreshing acidity carrying bright red fruit flavours. Light to medium-bodied, it balances freshness with subtle savoury complexity. The finish is clean and energetic, making it wonderfully drinkable. A versatile wine that pairs beautifully with charcuterie, roasted vegetables or relaxed gatherings.
Atom 2024 Pinot Noir
Energetic and expressive, this Pinot Noir showcases the purity and vibrancy of Tasmanian fruit. Aromas of red cherry, raspberry and wild strawberry are layered with subtle spice and a gentle earthy note. The palate is silky and finely balanced, with bright acidity and soft tannins supporting fresh red berry flavours. Light to medium in body, it offers elegance and drinkability while maintaining depth and character. The finish is savoury and lingering, making this a beautifully approachable Pinot Noir that pairs effortlessly with roasted poultry, salmon or mushroom dishes.
