
Exceptional Red
An outstanding selection of some of the best red wines from premium estate-grown fruit from across Tasmania’s various sub-regions. Free delivery Australia-wide.
Carefully curated by wine industry experts who blind-taste Tasmania’s best boutique and locally owned wineries, this selection is perfect for the discerning Pinot Noir wine lover.
DELAMERE Pinot Noir
Rare and highly sought-after, sourced from 23 to 42-year-old vines, this pinot noir incorporates 30% whole bunches in fermentation, enhancing its complexity. Expect aromas of dark cherry and plum, complemented by earthy undertones and subtle spice. The palate is elegant, with fine tannins and a lingering finish.
DR EDGE Pinot Noir
A meticulous blend of Derwent Valley (60%) and Tamar Valley (40%) fruit, crafted from 13 different parcels. Fermented using the Pied de Cuve method and aged in seasoned oak and concrete, it showcases vibrant red fruit, fine tannins, and a fresh, textured palate - a true reflection of Tasmania’s diverse terroir.
BANGOR ‘Maria’ Rosé
Crafted from pinot noir grapes, this rosé exudes summer vibes with its bright pink hue and flavours of wild strawberry and cherry. The mid-palate offers texture with hints of spice and fine herbs, finishing with clean acidity and a slight phenolic grip - a delightful companion for warm days.